Rough Rider The Big Stick Rye
Long Island whiskey made from 95% winter rye
60.5 %vol. / 0.75 lt
The rye whiskey is made up of 95% mash of winter rye from Long Island and 5% malted barley. Champagne yeast is used during the fermentation process, which lasts for 8 to 11 days.
After double distillation, it is bottled in 30-gallon barrels made of new American oak.
inkl. MwSt, versandkostenfrei in bestimmte Länder Versandkostenfrei in folgende Länder: Schweiz (ab 60 CHF Bestellwert)
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1.25 kg
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Available
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1-3 days delivery time